Nigara SG2 Tsuchime Kurouchi K-tip Gyuto 270mm Ebony Handle Coloured Elegent yet super functional wooden

Elegent yet super functional wooden base with magnet

Handle Design: Stabilized and dyed birch handle with white spacer

300 mm Weight 260 g Tip to Heel Length 296 mm Blade Height at Heel 33 mm Width of Spine Above Heel 3

When finished

The Anryu Aogami Super Hammered Kurouchi Bunka 170mm is a stainless-clad carbon steel knife best fit for professional chefs requiring a precise general-purpose blade

Nigara SG2 Tsuchime Kurouchi K-tip Gyuto 270mm Ebony Handle Coloured Elegent yet super functional woodenThis Nigara SG2 Tsuchime Kurouchi K tip Gyuto 270mm is a double bevel chef's knife best fit for professional chefs and first time buyers seeking precise tip led cutting with high edge retention. Produced by Go Yoshizawa in Aomori, the blade features an SG2 powdered stainless steel core at 62 64 HRC within a san mai stainless clad construction. The K tip profile pairs a standard gyuto body with an angled kiritsuke style point and flatter edge,