SCHÄR Senza Glutine Gnocchi di patate, gluten-free potato pasta pasta, 3 x 300 g + Italian gourmet polpa 400 g 005%) palm fat flavour enhancer:

005%) palm fat flavour enhancer: monosodium glutamate

SOYYA-lecithin – Propellant: disodium diphosphate

Thanks to the fine combination of fruits and nuts

Cooking: 10 minutes of cooking - bronze drawing gives them tenacity and ability to maintain the original shape even after cooking

Discover the authentic taste of Italy with Barilla Pesto Basilico with buffalo mozzarella DOP

SCHÄR Senza Glutine Gnocchi di patate, gluten-free potato pasta pasta, 3 x 300 g + Italian gourmet polpa 400 g 005%) palm fat flavour enhancer:Ingredients: Rehydrated potato flakes 85% (water, potatoes, emulsifier: mono and diglycerides of fatty acids; stabiliser: disodium diphosphate; antioxidant: ascorbyl palmitate), rice flour, potato starch, salt acidity regulator: lactic acid, preservative: sorbic acid, lactose free, without wheatFree Italian gourmet polpa di pomodoro 400 g Potato Gnocchi: in the trade of eyelashes is a delicacy on the table. Prepare yourself with the best potatoes, the